10 Locations Where You Can Find Fridge Under Counter

Fridge Under Counter - A Sleek Way to Add Cold Storage to Your Home
Fridge under counters offer an elegant method of adding additional cold storage space to your home. A majority of them are designed to be placed under counters or in conjunction with other furniture to create seamless appearance.
You could consider a small undercounter refrigerator for your craft space or man cave. These fridges are usually equipped with a glass window and solid doors for mixing and matching.
Worktop Refrigerators and Freezers
The kitchen in a restaurant has to be efficient with worktop refrigerators as well as freezers are a great addition to any commercial establishment. These appliances are small storage and refrigeration units that are positioned under kitchen equipment that is specific to the kitchen, like a grill a salamander, or a charbroiler. This allows food items and ingredients in the exact place chefs require them to make cooking more efficient by reducing the time spent moving food items from the refrigerator to the griddle or oven.
These refrigerators under counter and freezers are two-door or one-door models, depending on the size of your operation. They can also come with drawers or doors, so you can select the access type that's best suited to your storage and inventory needs. Doors are great for storing larger containers and jars while drawers are more suitable to store large food pans with fresh ingredients.
The main differences between this fridge and the undercounter fridges and freezers is the size and design of the refrigerator as well as the freezer compartments. Also, whether they are front-breathing or rear-breathing. Rear breathing units require a certain distance from walls and equipment because the compressor vents into the back of the unit. Front breathing units require less clearance, which means they can be positioned closer to walls and equipment.
These compact refrigeration units come with many restaurant-friendly features such as digital temperature displays and evaporator fan delays if doors are opened warning chimes when left open doors, and heavy-duty casters for mobility. A lot of them are Energy Star rated, so you can rely on them help your business save money on utility bills. Take a look at options from reputable brands like True Manufacturing, Turbo Air and Delfield to find the ideal refrigerator or freezer for the worktop of your business. Selecting a model that has self-cleaning condensers, LED lighting or additional cabinet shelves can also improve the efficiency of your kitchen and appearance. Steel construction made of stainless steel is available to complement other kitchen appliances in your establishment to create a cohesive appearance.
Counter-height refrigerators and freezers
Consider a compact undercounter refrigerator if you need to keep ice available in all times, but don't have room for a full-sized freezer in your commercial kitchen. These units are small enough to be placed under counters. They can serve the same functions as upright or chest freezers but use less energy. They also work faster to bring their internal temperatures back to normal temperatures which can help you save on energy costs and also maintain food safety standards.
Many manufacturers offer "front breathing" models, which have the intake and exhaust located on the front of the unit instead of on the side or the back. This makes them an excellent choice for rooms with restricted air flow. However, it is essential to read the specifications to make sure these freezers have enough clearance to function correctly.
This kind of refrigerator isn't as deep as the other models. This allows them to be placed close to kitchen cabinets however, they may extend from countertops by several inches if the cutout for the cabinet isn't measured and planned properly.
These refrigerators are smaller and therefore have less space to store food items. Some manufacturers make up for this by offering larger door bins that can accommodate larger items like celery stalks. However, the smaller capacity can be a problem in the event that you have a large kitchen.
A final point about these commercial refrigerators: They typically use a hidden hinge that conceals the hinge of the refrigerator in the back of the unit and allows it to lay flat against the wall when it is not in use. This can help you save on cabinet space and provide an elegant, sleek appearance for your kitchen's design.
It is essential to determine and measure your kitchen layout before purchasing an undercounter commercial refrigerator or freezer. The fridge or freezer can be placed in the niche with confidence. It's recommended to study the technical specifications of the fridge or freezer to be sure you understand how its capacity inside is calculated. The net capacities on these appliances will be slightly lower than the ones listed on the product brochure but you shouldn't be concerned about this impacting your ability to comply with health code requirements for your establishment.
Glass Door Refrigerators and Freezers
To refrigerate and sell food items, you might think about glass door refrigerators. These models feature the front of the refrigerator with glass to display the items stored inside, and can boost impulse sales at your convenience store, restaurant, or other business. They can be used to store many different foods, including desserts, sandwiches and meats, as well as canned drinks. They're also great for storing sauces, condiments, and other miscellaneous kitchen items.
With glass fronts they offer a great view for your staff and customers, allowing them to get their desired items quickly. This increases productivity and ensures that your food items are kept at a safe temperature. This style refrigerator is perfect for displaying snacks, beverages and ice creams in commercial settings. Its large capacity makes it perfect for convenience stores, gas stations and ice cream parlors.
Depending on the model you select the door may be solid doors or a combination of glass and solid doors. Certain models come with sliding or hinged doors. A majority of sliding doors which are more comfortable. Some are constructed with curved fronts for better appearance of the product. There are some units with one to three tiers. Each tier is used to store a different food item or beverage.
Aside from the visual appeal they offer, these countertop refrigeration units are easy to maintain. Utilizing environmentally friendly natural hydrocarbon refrigerants greatly reduces the potential for global warming of the unit and you can be assured that they're safer to use than conventional units. In addition to decreasing the possibility of carbon emissions they are also efficient and cost-effective, with low energy usage.
Make use of accessories like refrigerator thermometers as well as bottle lane organizers to keep track of your inventory. CKitchen provides a wide range of countertop refrigeration equipment from some of the most trusted brands in the market. These include Beverage-Air®, Glastender®, Federal Industries®, Nor-Lake®, Piper®, and Hoshizaki®. We're dedicated to helping you find refrigerators and freezers that are suitable for your requirements.
Solid Door Refrigerators & Freezers
Undercounter refrigerators with solid doors are similar to worktop models, but they're built-in and installed under a counter. They are usually ADA approved to be 34" high when fully extended, and also with counter space, which ensures that to comply with ADA guidelines. They have a forced air directional refrigeration system that ensures the same temperature and allows for fast recovery after opening the doors. fridge sale eliminates product harmful temperature spikes to safeguard valuable products. Furthermore, they offer the use of a digital microprocessor that offers accurate sample simulated temperatures as well as remote alarm dry contacts for easy integration with existing facility monitoring systems.
These undercounter commercial refrigerators and freezers are an excellent alternative for kitchens in restaurants that require the versatility of an undercounter fridge but don't have the space to accommodate a larger reach in model. They are ideal for storing items like condiments, sauces dairy, produce, and more and also prepared food items that are ready to serve. Many manufacturers provide these undercounter fridges with either glass or solid doors, as well as drawers for additional storage options.
Consider how you will make use of the solid-door undercounter refrigerator or freezer. If you're looking for a unit to double as a prep surface, look for models with stainless steel counters and rated for commercial use. It is not recommended to cut the top of an undercounter refrigerator unless it's designed to be used as a prep surface. Cutting on the top of the unit can cause damage to the appliance and could end up contaminating your food.
The position of the vent may restrict your options for installation. Certain models have vents in the rear and are only able to be installed behind walls, while others have front vents that are more flexible. Check the dimensions and clearances for any undercounter fridge you're considering. These can be important factors when deciding which model is right for your business. Remember to factor in the cost of installation as not following the proper instructions to install a new refrigeration unit can end your warranty and damage the equipment.